Held in a rustic warehouse in Adelaide’s CBD, Reds in the Sheds showcases SA’s most exciting small and boutique wine producers – including Manser Wines! We’ll be pouring our range of small-batch Adelaide Hills and McLaren Vale reds and taking in the warm ambience, good company and great music.

We have the year of our first harvest, the first time our lips tasted our own wine, our first sale, but we're pretty sure that's not how Manser Wines began. To know when it started, we need to go back to why it started at all. And that comes down to three things: a love of good wine, a love of good people and a love of country.

Read on to discovery how leaping at life’s chances over the past decades has led to Manser Wines

Welcome to our family vineyard, which lies at the crossroads of two very distinct and different South Australian wine regions. Wines from the Adelaide Hills and McLaren Vale are both compelling but what do you get from a vineyard that speaks both languages?

Our rebrand recognises that to push boundaries, find the next best thing, create new life-changing experiences, we need to shut our eyes and take a leap of faith. And to make sure that we land on soft ground, we need to nourish our spirits generously with family, friends and good times.

As you have probably guessed, we're a small family business and changes tend to have a big impact on us. So, it was with trepidation that we embarked on the journey of creating our first white and rosé wines.

Fast forward a few months and we're so proud of the wines, which have been flying off the shelves at South Australian bottle shops and from our warehouse to your tables, BBQs, picnic baskets and even weddings across the nation.